Field Roast Smoked Apple Sage Sausages
368g. A savoury combination of apples and sage anchored with yukon gold potatoes with a subtle hint of hickory smoke
368g. Vegan, Natural.
A savory combination of apples and sage anchored with yukon gold potatoes with a subtle hint of hickory smoke.
About Field Roast Sausages: From our family to yours! Field Roast sausages are made using traditional, old-country, sausage making practices. We begin, where all sausage lovers begin; with a grind; ours of grain meat. We chop our own fresh vegetables; eggplant, Yukon Gold potatoes, onions and garlic. Add some liquids; zesty lemon juice, rich red wine from a local winery, organic apple cider vinegar and finally the seasonings; fennel seed, sweet red pepper, rubbed sage, ginger, Chipotle and Chili de Arbol peppers and voila!; an artisan vegan sausage with sizzle, texture and personality!
Ingredients List: Filtered water, vital wheat gluten, expeller pressed safflower oil, non-sulphured dried apples, yukon gold potatoes, naturally flavored yeast extract, onion powder, barley malt, garlic, natural hickory smoke flavor with torula yeast, spices, sea salt and rubbed sage.
Allergy Advice: Contains Gluten. Made in a facility that handles TREE NUTS. Traces may remain.
Country of Origin: USA
Nutritional Information (100g)
| Energy Value | 1001kJ |
| Protein | 27.2g |
| Fat | 7.6g -saturated 0.54g |
| Carbohydrate | 17.4g -sugars 8.1g |
| Sodium | 533mg |
