House of Dumplings - Red Lentil & Kale Dumplings
240g. Filled with kale and Indian spices. The pastry is made with beetroot.
240g. Vegan, No MSG.
It is a luxurious version of samosa. Filled with kale and Indian spices. The pastry is made with beetroot
Ingredients List: Wheat flour, water, lentils (10%), carrot, cabbage, potato, beetroot, onion, extra virgin rapeseed oil*, spices, kale (2.6%), certified organic coconut, tomato paste, salt, garlic. *Cold pressed Good Oil grown and processed in Christchurch.
Allergy Advice: Contains soy, gluten (wheat, barley). May contain sesame.
Country of Origin: New Zealand
Nutritional Information (100g)