Roar Organic Jackfruit Smoky BBQ
Organic Jackfruit Smoky BBQ is a smoky Southern-meets-Mexican style dish pairing the rich, earthy flavour of chipotle with the sweetness of coconut sugar.
Simply heat and serve Southern-style over corn grits or in a pillowy po’ boy. Or use in moreish Mexican dishes like pulled jackfruit burritos, tacos and nachos. Add to burgers, stews, pizzas or pies. Pairs particularly well with yoghurt and cheese (vegan or dairy).300g. Vegan, Organic.
Ingredients List: (certified organic*) Young jackfruit* (68%), spices* (onion*, tamarind*, chipotle*), purified water, coconut sugar*, coconut aminos * (fermented coconut sap*, sea salt), sea salt, natural smoke flavour.
Country of Origin: Sri Lanka
Nutritional Information (100g)