Latest addition to the Vegusto Cheese range. This creamy soya free aromatic vegan cheese is quite similar in taste to slightly aged cheddar and works well in a variety of traditional-cheese based dishes. It is easily spreadable and can be blended into a rich creamy cheesy sauce.
Vegusto produce nine varieties of handmade cheese. They are 100% natural, suitable for vegetarians and vegans and contain 50% less fat than standard cheese.
About Vegusto: Since 1997, the good people at Vegusto have exclusively developed and distributed 100% plant-based foods. To emphasize that gourmet food and vegetarianism can go hand in hand, the brand Vegusto (VE = Vegetarian & GUSTO = taste) was created. And the results speak for themselves!
200g. Non-GMO, Soy-free, Sugar-free, Kosher & Halal.
Ingredients List: Water, rice flour, potato starch, vegetable oils and fats non-hydr (coconut, sunflower oil), yeast, rock salt, flavoring (vegetable, plant fibers, rice starch, vegetable fibers, colorant (beta-carotene).
Produced with energised water using Schauberger technology in a 100% vegetarian, vegan factory. Vegusto use no Soya and no palm oil in thier production.
ALLERGY ADVICE: Made in a facility that handles Gluten and Nuts.
Nutritional Information (100g)