Enjoy the juicy goodness of Fry's chicken strips. Any dish’s flavour will be amplified if you use these in the mix.
Fry the strips in a little bit of oil for around 6 to 8 minutes and they can be used to stuff your burritos, top your salads or pile up your pizza.
Ingredients List; Vegetable protein (20 %) (contains: Soya and wheat) · Sunflower oil · Potato starch · Maize starch · Flavouring · Wheat flour · Wheat fibre · Thickener (Cellulose) · Sea salt · Garlic
ALLERGY ADVICE: Contains Wheat, Gluten from wheat, Soya, Mustard, Sulphites.
|Fry’s Vegetarian Chicken-style Strips||per Serving||per 100g|
|Energy||950 kJ||1000 kJ|
|(226 kcal)||(238 kcal)|
|Protein||19.38 g||20.4 g|
|Carbohydrate||9.5 g||10 g|
|of which: -Sugars||0.67 g||0.7 g|
|Fats||12.35 g||13.0 g|
|of which: -Saturated||1.62 g||1.70 g|
|-Mono Unsat||3.03 g||3.19 g|
|-Poly Unsat||7.7 g||8.11 g|
|-Cholesterol||0 mg||0 mg|
|-Trans Fats||0 g||0 g|
|Dietary Fibre||5.32 g||5.6 g|